The FireWokker Difference
Not your typical Mongolian spot.
Traditional "Mongolian grill" restaurants cook on a flat round griddle. But FireWokker brings the heat, in a carbon-steel wok over a jet fire flame, tossing every order so it catches authentic wok hei: that smoky, slightly charred flavor a griddle just can't match.
Customize your own vegetables, proteins, and noodles from the line, then choose how it's finished: FireWokked, or broth-simmered into a malatang soup noodle. Either way, you create exactly the flavors you want to enjoy.
How It Works
Steps from empty bowl to your table.
Choose Fire Wok or Malatang
Two ways to cook, one menu. Pick your combo.
Pick your protein or broth
Chicken, beef, pork, or seafood. Mild or mala spice.
Pick your noodle
Lo mein, udon, or rice noodle.
Add extras
Appetizers, wings, dumplings round out the order.
Add to cart & check out
Order ahead online, or order at the counter.
Enjoy
Fresh off the flame or straight from the broth. Dig in.
The Menu
One menu, two ways to cook it: Fire Wok or Malatang.
Wok-cooked, choice of protein and noodle.
Simmered in house broth, choice of spice level.
Appetizers
Small plates to start.
Desserts
A sweet finish.
Drinks
Something cold for the heat.
Mocktails
- Yuzu Fizz$5.99
- Lychee Rose Cooler$5.99
- Spicy Mango Tajín Refresher$5.99
- Cucumber Mint Cooler$5.99
- Passionfruit Calamansi Sparkler$6.99
Beverages
- JarritosMango, pineapple, guava, tamarind, jamaica, mandarin$3.49
- Mexican Coke$3.49
- Coca-Cola$2.99
- Sprite$2.99
- Coconut Water$3.99
- Bottled Water$2.49
Two Ways to FireWokker
However You Get It
Walk the line in person, or order ahead online. Same fire, same menu either way.
Cut this morning. Cooked tonight.
Vegetables and aromatics prepped in-house every day. The line's only as good as what goes on it.
Flame, not just heat.
Every order gets tossed over open fire, the same jet flame that gives real wok hei its smoke and char.
From the Line
Real bowls, real counter. A peek at service in motion.
Visit Us
Walk in, watch it fired.
Come by during service and build your bowl at the line. No reservation needed.
- Mon – Thu
- 11:00 AM – 9:30 PM
- Fri – Sat
- 11:00 AM – 10:30 PM
- Sunday
- 11:00 AM – 9:00 PM
- Line Closes
- 30 min before close
Order Online
Skip the line, not the flame.
Order ahead through our Square Online store. Same menu, ready when you walk in.